

Tanguare Haor: Heavenly Aquatic Beauty
Tanguar Haor is called the native fish reservoir or ‘Mother Fisheries’. It is the second-largest freshwater lake in Bangladesh, which is rich in biodiversity. A


Chicken Mosallam
There are various items of chicken meat on the list of Eid food. Chicken roast or korma is eaten. If you want to make something


Traditional Bambo Chicken of Chittagong Hill Tracts
Bamboo chicken means chicken cooked inside the bamboo’s beak. One of the special curries of the tribals living in the Chittagong Hill Tracts is this


Eid Recipe: Mutton Glassy
There are various types of meat in Eid cooking. There are various delicious dishes of beef and Khasi, along with polao, khichuri, and biryani. One

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Palka is the traditional food of the northern region
By: Dilruba Begum Fancy Pelka, or Palka, is a variant of soup-like cuisine. The primary

Tomb of Nawab Murshid Quli Khan in Katra Mosque
After the death of Emperor Aurangzeb in the 18th century, the foundations of the Mughal

Khoshbagh: Tomb of Nawab Siraj-ud-Daula
Khoshbagh in Murshidabad is probably the most important historical place. At least it seems so

Taro with Hilsa: A Traditional Bengali Delight
By: FARIA PARVEZ Discovering the rich cultural heritage of Bengali cuisine is like to peeling

Safari park: Observe animals in their natural habitat
A Safari park is a park where animals are kept for free roaming. The area
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